Shade - Olives - Manzanillo

The classic big table olive.

Manzanillo is the classic table olive and one of the most popular varieties for home growers. It produces large, flavorful olives that can be enjoyed both green and fully ripened black.

As the fruit ripens, it develops a richer, fruitier flavor and becomes less bitter—perfect for curing at home. With its attractive gray-green foliage and dependable production, Manzanillo makes a beautiful and productive addition to the garden.

This variety is moderately cold hardy and performs well in warm climates. While it is self-fruitful, planting another olive tree nearby can help increase yields.

Projected Harvest: Late Fall
Chill Hours: Less than 300 hours
Pollination: Self-fruitful (higher yields with another olive nearby)